| Today's Backyard Chef

Customer Reviews:

Average Customer Review: 4.5

( 14 customer reviews )
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Most Helpful Customer Reviews

7 of 7 found the following review helpful:

Sweet 'N Low - Still a Favorite After 40 Years Dec 01, 2009
By Ethan A. Winning "ewin64"
Sweet 'N Low has been a staple in our family ever since a member of the family controlled his diabetes with diet starting in 1964. While it's a great substitute for sugar, it was never a great product for baking. For baking, use Splenda. That, according to the bakers in the family. The only thing I've ever baked are chocolate chip cookies from Pillsbury, so don't take my word for it. We've used it pretty much for coffee and tea only over the years

Some people will say that Sweet 'N Low has an aftertaste though I've never found that to be the case.

Btw, six months ago, the 1500 packet package was $4 less then today, and two years ago it was $2 cheaper than that. Cheaper to buy the "two-pack" (3,000). Just keep it stored in a dry place. It doesn't go bad.

I'm probably the typical non-diabetic user. It's psychological. With my cookie, I can have coffee with Sweet 'N Low instead of sugar. In fact, I might be able to have two cookies.

2 of 2 found the following review helpful:

Couldn't be easier Jul 28, 2010
By Kelly J. Kalk
Sweet n' Low is hard to find in the Portland area in large volume. Glad to have this resource. Fast shipping. Easy deal. What else can you say about sweet n' low?

2 of 2 found the following review helpful:

very satisfied Jun 26, 2010
By W. Schwam
I had looked in various big box and discount stores for this product, however they no longer carried it. i was so relieved to find it here, and the purchase experience was so easy.

1 of 1 found the following review helpful:

Classic sweetener & excellent value Sep 13, 2010
By The Taminator "There's no going back. You've changed things... forever."
Whether you use Sweet n Low at home and just want to buy in bulk to save money, or you're buying for the break room at your office, this is a great value on a classic sweetener. If you're not going to go through it quickly, store it in a dry place, and/or seal it in plastic canisters. Even if it turns solid in the packet, it's still just as usable-- just break it apart and dissolve it in your coffee or tea. Aspartame (Nutra Sweet) gives me headaches, and I love being able to keep this product and Splenda on hand as affordable alternatives.

2 of 3 found the following review helpful:

Great product & excellent price Nov 07, 2009
By Barbara L. Gray
The price on this and for Splenda is amazing; I'm going to buy some more closer to Christmas and give the bigger boxes to friends; trying to be frugal and also will help them. Thanks amazon

See all 14 customer reviews on Amazon.com

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